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Carnivores and rum-heads: Try Cheesburger in Paradise in Myrtle Beach
Tuesday December 11, 2007 | 17:21:57 198 words, 2033 views
Sometimes after a round, by god, a man wants a shot of rum and a big, fat cheeseburger, to hell with calories, cholesterol or good sense. Cheeseburger in Paradise in Myrtle Beach is where that man should go. Yes, it’s a little cheesy – sorry – with its cabana-style bar inside, all the Jimmy Buffett décor and the sea shells inlaid in the floor, but this is good cheesy. The cheesburgers are thick as a hind end of a bison and the sweet potato chips are excellent – just be sure to eat them while they’re hot. They tend to congeal into something altogether different when allowed to cool off. It isn’t just a burger joint either – you can get bayou crab and spinach dip, chicken and sausage gumbo, barbecue jerk ribs and tropical tilapia. If you’re REALLY into Buffett, you may want the Son of a Son of a Sailor salad, the “Which way do I steer” salad and meat or the coral reefer crab cakes. For dessert: Chocolate nachos? Thanks, but I passed. And yes, you will hear the song of the same name. There must be a restaurant rule that it has to be played every so often. Comments:
You're in Myrtle Beach, which has a nice run of surprisingly good restaurants and some real hidden gems and you pimp a chain that you can find in almost every golf destination in the country?
Shameful. You eat like RonMon blogs, Old Mac.
Chris, as we travel through life, we must all be human. And part of being human means accepting those surprises that life sometimes brings us, in magical ways.
And if that's a cheeseburger chain, then Chris, I say we embrace that. Leave a comment: |
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